Restaurant Manager

Fresh Space Berjaya ยท ๐Ÿ“ Pontianak ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 12.000.000 โ€“ Rp 14.000.000 per month

Fresh Space Berjaya is seeking a talented and experienced Restaurant Manager to join our team in Pontianak. We are looking for a dynamic leader who can oversee daily operations, manage staff, and ensure exceptional customer service. If you have a passion for the culinary industry and a proven track record of success, we want to hear from you.

In this role, you will be responsible for managing all aspects of the restaurant, from staff scheduling and training to inventory control and customer satisfaction. You will work closely with our team to create a welcoming and efficient dining experience for our guests.

If you are ready to take on this exciting challenge and make a positive impact on our restaurant, we encourage you to apply. Join us at Fresh Space Berjaya and be part of a team that values hard work, creativity, and excellence.

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee daily restaurant operations, including staff scheduling and training,Manage inventory and ensure food quality and safety standards are met,Maintain a clean and organized restaurant environment,Handle customer complaints and ensure high levels of customer satisfaction,Develop and implement marketing strategies to attract and retain customers,Monitor and analyze sales performance, and make data-driven decisions to improve profitability,Collaborate with the kitchen staff to ensure efficient food preparation and service,Ensure compliance with all health and safety regulations

๐ŸŽ“ Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Culinary Arts, or a related field,Minimum of 3 years of experience as a Restaurant Manager or a similar role,Strong leadership and management skills,Excellent communication and interpersonal skills,Familiarity with POS systems and inventory management software,Ability to work well under pressure and meet tight deadlines,Knowledge of food safety and health regulations,Proven track record of success in a fast-paced restaurant environment

๐Ÿ› ๏ธ Keahlian

LeadershipManagementCommunicationProblem-solvingTime managementCustomer serviceTeamworkAdaptability
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